Description
Dish from friends, did the first time... it turned out sloppy, but the taste as well as they have, I mean tasty, and most importantly very easy
Ingredients
-
Yogurt
250 ml
-
Flour
3 cup
-
Salt
-
Potatoes
5 piece
-
Cheese
200 kg
-
Cheese
100 g
-
Garlic
4 tooth
-
Greens
-
Butter
100 g
Cooking
Peel the potatoes and boil until tender in salted water
From yogurt, salt and flour knead the dough
Let stand for about 1 hour
Drain the potatoes, mash into a puree
While the potatoes are still hot stir into it the cheese
Then garlic and herbs
Sculpt - Osipyan test a small lump, slightly mash it into a thick flat cake
In the center put the filling
Attach and form a ball
First, mash your fingers, and then roll out into a thin flatbread with a rolling pin
It turns out
Each cake fry on a dry pan, both sides
Then brush each with melted butter
Very tasty
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.