Prepare the necessary products. My lemon thoroughly, remove and shred the peel, press out the juice.

RUB the butter at room temperature with the icing sugar, zest and lemon juice, a pinch of salt. Whisk all until smooth and begin to drive the weight of one egg. Then drove all the eggs, add semolina and curd. Mix until a homogeneous mass.

I decided to not bake the casserole in one large form, and the silicon portion forms. With a spoon gently spread into molds the dough. I have the test lasted for exactly 3 of the form 6 cookies. Bake the cheesecake in a preheated 180°C oven. My tvorojniki was baked for 20 minutes. If you bake a casserole using a whole shape with a diameter of 20 cm and bake for 30-40 minutes depending on the oven.

Here such I turned tvorojniki. Serve with anything your heart desires, sour cream, your favorite jam, caramel, chocolate...

But incision. Casserole I always like the cold, this time was no exception. Turned out very tasty lemon "cake", is not as harmful as a real cake. Add fresh seasonal fruit and enjoy. Bon appetit!!!