Description
I know, Julien is no surprise))) have You tried it with salmon and mushrooms? I tried only recently, I saw a recipe in LJ Rita (margaret_07 ) and so wanted, so wanted! No wonder I always wanted))) julienne with salmon – it is really delicious! I recommend to everyone!))
Ingredients
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Fish fillets
800 g
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Mushrooms
400 g
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Onion
2 piece
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Cream
250 ml
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Cheese
200 g
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Vegetable oil
2 Tbsp
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Salt
-
Black pepper
Cooking
In a saucepan heat the oil and fry the onions (diced) until tender.
Add the sliced mushrooms, fry until soft. Turn off the heat.
To the mushrooms add salmon, cut into small pieces, add salt and pepper to taste.
To shift the fish with mushrooms in tins for baking, pour cream.
Sprinkle with the cheese.
And bake in the oven preheated to 200 gr. 10 minutes (maximum 15).
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