Description
So what to do dear..! Everyone loves these chops..! And for the umpteenth time, the recipe I remembered for us..! Quite plain and simple, our birds are Golden..! Probably ever cook this dish..! And we need to get him back, after all, very tasty! A miracle! We have a coat of Golden potatoes..! Greens, garlic, and sour cream a little bit..! Chicken very securely hide..! Juicy meat under a fur coat is going to hide..! Nourishing and gentle always turns out! Our families will love! I guarantee your friends will pleased the whole family!
Ingredients
-
800 g
-
4 piece
-
2 piece
-
2 Tbsp
-
2 Tbsp
-
3 Tbsp
-
3 tooth
-
1 piece
-
0.3 coup
-
0.5 tsp
-
2 Tbsp
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Fillet cut lengthwise if small, then 2пласта, if large, 3 layer.
Lightly beat both sides (I add some salt and ground black pepper added)
To prepare the batter: Raw potatoes to grate, add finely chopped onion, chopped garlic, eggs, finely chopped fresh herbs, flour, mayonnaise with sour cream, salt, pepper, add (if you want) spices. And mix well
Well to dip each piece in batter
Heat the oil in a frying pan, fry on one side 1.5 - 2 minutes, flip to another, and under the lid for another 2-3 minutes ( and you can gradually add on top of batter)
Fried chops to put on a baking sheet, brush the top with sour cream. and put in the oven for 8-10 minutes ( watch for preparedness, not to overdo) temperature 180-200%
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.