Description
Super tasty
Ingredients
-
Chicken
1200 g
-
Onion
4 piece
-
Lemon
1 piece
-
Parsley
1 coup
-
Salt
-
Black pepper
Cooking
Chicken fillet, cut into, onion peel and cut into
Mince
In the resulting mass add salt, pepper, lemon juice (spices do not need any!)
Thoroughly mix all and put in the cold for 2-3 hours
Get farm formed with wet hands cutlets long, put them in a wooden skewer and gently spread on the preheated pan from the grill with vegetable oil
Fry on both sides until Golden brown, turning with wooden blades
Spread on tarelochku
Serve with chopped parsley
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