Description
On the don there are many recipes for cooking soup. I like the chicken broth. Try it, you will not regret! It turns out very tasty and nourishing ushytsia.
Ingredients
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Broth
2 l
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Onion
1 piece
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Garlic
1 tooth
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Carrots
1 piece
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Fish
0.5 kg
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Pepper
0.5 piece
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Tomato
3 piece
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Potatoes
2 piece
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Olives
15 piece
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Spices
-
Greens
-
Seasoning
0.25 tsp
Cooking
First boil the chicken broth, I had 2 thighs, added when cooking the broth, carrots, onion, garlic, Bay leaf and parsley.
Ready strain the broth. It is supposed to be transparent.
Fish cut into large pieces. I had a silver carp and tilapia. Put the fish in chicken broth and cook for 10 minutes. After that, take out the fish from the broth, filter the broth again to ear turned transparent. Return the fish to the broth and continue to cook.
Potatoes cut into strips, tomatoes and bell peppers - large slices. This time I got the pepper was chopped and frozen, but in the ear is usually put larger pieces. Take out of jars of olives. Salt, pepper, be sure to add spices for fish and seafood.
Cook until cooked potatoes. Bon appétit!
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