Description
Chicken quarters, smoked in the home.
Ingredients
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Chicken
8 piece
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Salt
2 Tbsp
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Sugar
1 Tbsp
Cooking
Quarters placed in the salt solution for 2 hours.
In a pressure cooker filled 3 zhmenya sawdust (=one palm), set a bowl to collect liquid and the first grid.
Quarters dry with a napkin and placed in the pressure cooker. Four on the floor.
Closed the pan and on a medium heat for 30 minutes.
Was allowed to cool and opened.
Bon appetit.
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