Description

Candy
I noticed that the Cook no prescription my favorite candy Truffles. With pleasure I present to you my recipe. He will remind many of childhood, because he hails from there...

Ingredients

  • A mixture of milk

    1 pack

  • Cocoa powder

    100 g

  • Butter

    100 g

  • Sugar

    2 cup

  • Water

    100 ml

Cooking

step-0
The first mixture is: oil, water and sugar to put on a small fire until the sugar is dissolved. If boiled, do not worry.
step-1
I used this formula as the picture - Malysh with rice flour (sometimes with oat and buckwheat flour, but it is better to use it with rice). You can take other types of this product, they are now a huge variety in supermarkets in the baby food Department. It in Soviet period was just a "Baby" and "baby" :)
step-2
Is the second mixture to a children's flour and added cocoa and stirred.
step-3
You need to leave 2-3 tablespoons of dry mix to obvalivanie on a separate plate.
step-4
In the first mixture to the second mixture and thoroughly stir.
step-5
Let the mixture cool down. The mixture should be dense. If dry, add a little water. But if on the contrary, watery - milk powder. To shape the balls and roll them in the reserved mixture. The mass should not stick to hands. The amount of candy you can make any.
step-6
Ready candy to leave in the refrigerator until cool and hardened. Actually, there and store.
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