Description

Coho salmon salted
Coho are very useful to everyone, especially to children, pregnant women and the elderly. The meat is very tender, kiguchi virtually no small bones, so for children it is an indispensable product. I had the salmon this time for pickling, and decided to try a different fish from the salmon family... the RESULT AMAZED ME! now only this fish and no other!!! Such a tender and melting ... I have not tried)))

Ingredients

  • Coho

    1 piece

  • Onion

    10 piece

  • Vegetable oil

    1 cup

  • Salt

  • Sugar

Cooking

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