Description
I want to say thank you to Natalia (xsenia) for her wonderful dough for Express pies. It has helped me more than once. With the permission of Natalia offer you the filling is generous and juicy. This filling and puff pastry. I hope you will like it.
Ingredients
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Flour
300 g
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Water
300 ml
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Chicken fillet
1 piece
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Onion
1 piece
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Tomato paste
2 Tbsp
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Zucchini
1 piece
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Tomato
1 piece
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Dill
-
Cheese
100 g
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Spices
-
Vegetable oil
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Garlic
3 tooth
Cooking
Zucchini finely chop and fry in small amount of vegetable oil.
Chicken fillet, onion cut into small cubes, fry, add salt and pepper. Add the tomato paste, stir and saute another minute.
Finely chop the tomato, the dill and the garlic, add to grilled zucchini. Grate cheese on a grater.
Proceed to test. The words of the AUTHOR: the Water boil together with vegetable oil. Pour the flour in a deep bowl. Pour the boiling water (the water is not cooled single minute) into flour. Mix first with a spoon, then with hands and give the dough to cool. The piece of dough out thinly, spread chicken fillet.
Further, zucchini
Then the cheese.
To take as pasties.
And fry in vegetable oil.
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