Description
My spoiled family mashed potatoes used once - as soon as it is cooked warmed up.. no one eats, so the field for imagination is huge, I suggest you one of the recycling options of this product, in my opinion, very harmonious combination turns mashed potatoes, mushrooms and pork.. the dish turns out juicy.. with a bright full-bodied taste.. it is not ashamed to put on a festive table or simply to enjoy a romantic dinner with your loved ones.. easy to cook.. and it turns out very hearty and delicious
Ingredients
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Pork
500 g
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Mushrooms
200 g
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Onion
1 piece
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Sesame
150 g
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Sour cream
2 Tbsp
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Chicken egg
1 piece
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Mashed potatoes
1 cup
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Salt
-
Black pepper
Cooking
Take all the necessary products
Onions and mushrooms need to chop and fry in small amount of oil until tender
Prepare the filling for our rolls: mashed potatoes mixed with fried mushrooms, 1 tbsp sour cream and season with salt and pepper.. to taste
Meat cut into portion pieces, well repel from two sides, salt, pepper
On each slice put a tablespoon of the filling, turn rolls
1 tbsp. spoon sour cream with a whisk, beat the egg now each roll dipped in egg-sour cream mixture, and then roll in sesame seeds
Finished rolls should be laid in the form and send in a preheated 200*C oven
.. cook until the rolls are not acquire a beautiful Golden color
Spread on a plate.. add a bit of greenery and fresh vegetables..
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