You will need 200g smoked neck or ham, 2 pears, walnuts, oranges, cheese, vegetable oil, pepper.

In vegetable oil, add the juice of a freshly squeezed orange, freshly ground pepper, mix well with a mixer.

The neck and pear finely diced, crushed nuts, grate cheese.

From the ring of a plastic bottle to make a heart shape, bent it in 2 places and layers to lay the neck of the pears, the nuts, slightly primina all layers, basting with dressing, sprinkle with grated cheese, garnish with slices of meat, orange zest. Let the salad cool in the fridge. Carefully remove the mold.

The top layer sprinkle with grated cheese, decorate. The salad is not salted, cheese and smoked neck quite salty. Bon appetit!