Description
Light and fresh salad.
Ingredients
-
Lettuce
150 g
-
Chicken fillet
150 g
-
Chicken egg
3 piece
-
Cheese
100 g
-
Dill
1 coup
-
Green peas
1 can
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Olive oil
3 Tbsp
-
Lemon juice
1 tsp
Cooking
Cut the lettuce (or cabbage), dill smaller.
Chicken fillet cut into pieces (or you can make out the fibers).
Cheese, eggs cut into cubes.
Pour the peas (I did not add it, because cabbage had extra). The filling can be any, I took my favorite: olive oil + lemon juice, some salt and spices – to Your taste. Bon appetit!
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