Description
From the simple, but delicious. For lovers of mushroom dishes.
Ingredients
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800 g
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250 g
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1 piece
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1 piece
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2 piece
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2 tooth
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Cooking
Clean the mushrooms, chop and fry onion (diced).
Grind chicken, add the cooled mushrooms, spices, salt, 2 eggs, mix well. Add the pepper, diced.
Fold the prepared mixture into the form, greased with butter and bake at 200 g for 15 minutes. Allow to cool, cut into slices. Served with creamy garlic sauce.
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