Description
The salad is delicious, simple, it is possible to prepare for a celebratory table, to cater to the year of the hare.
Ingredients
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Potatoes
200 g
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Carrots
300 g
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Mushrooms
200 g
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Green onions
100 g
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Dill
1 coup
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Chicken egg
3 piece
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Sausage
200 g
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Vegetable oil
2 Tbsp
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Mayonnaise
Cooking
Cut mushrooms
Fry in vegetable oil for 5 minutes
Add chopped onion, fry for 2 minutes
On a dish put the sliced potatoes in the form of our future carrots
The second layer is already cooled mushrooms and onions
Cut sausage
Spread the sausage as the third layer and cover with mayonnaise
Fourth layer - chopped eggs and mayonnaise again
Three carrots on a fine grater.
Fill the lettuce with the carrots. Salad covered with clean plastic bag, give the salad shape of carrots, decorate with dill. All, salad is ready, now to put it in the fridge for a few hours for impregnation.
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