Description
Appetizing rosy chicken with cheese and mushrooms with a very unusual filling of whipped cream with horseradish. Salad of tender obtained at the same time, thanks to the cream and a bit spicy due to the horseradish.
Ingredients
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Chicken fillet
300 g
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Cheese
250 g
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Mushrooms
100 g
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Green peas
100 g
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Cream
100 ml
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Horseradish
25 g
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Salt
-
Vegetable oil
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Dill
Cooking
Chicken meat cut into small pieces,fry in vegetable oil until Golden brown.
Cheese to grate on a coarse grater.Recommend to take cream cheese varieties,not with a strong taste,as in a salad it a lot,do not need to interrupt other components.
Wash the mushrooms, separate several hats to decorate the salad, the remaining,if required, be cut into several parts.
All mix, add a large portion of canned green peas.
Cream vzbit in dense foam, add salt, horseradish and season the sauce with cooked products. Before serving decorate the salad with mushrooms,dill and the remaining green peas.
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