Description
Due to the fact that the taste of cookie dough is savory, reminiscent of sand-puff, and the filling is moderately sweet with slightly sour apples, the taste of the pads are extremely good.
Ingredients
-
Flour
400 g
-
Sour cream
150 g
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Yolk egg
3 piece
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Butter
200 g
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Vanilla sugar
10 g
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Vinegar
2 Tbsp
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Apple
1 piece
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Pudding vanilla
40 g
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Sugar
2 Tbsp
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Water
150 ml
Cooking
In the sifted flour, add cold butter, chopped into pieces. Hands quickly grind the mass to the consistency of wet sand.
Add the egg yolks and the sour cream, vanilla sugar. Mix well.
Add vinegar to the elasticity. The resulting dough roll into a ball, wrap in plastic wrap, refrigerate for 1.5 hours.
Prepare the filling. - Vanilla pudding mix with sugar, pour cold water. Stir to the pudding is completely dissolved. Cook on low heat for about 5 minutes (until thick), stirring constantly with a whisk. - 1 large Apple bake, blend. You can use applesauce.
Add to pudding and applesauce. Mix.
Roll the dough into a rectangle thickness of 2-3 mm. Cut the dough into segments of size 7x8 cm
For each workpiece to put half a teaspoon of the filling. Fold the dough in half. To take from three sides. Again fold the workpiece in half, zasypnoj the dough with 2 sides. It turns out the pillow.
Put pads on a baking sheet, covered with baking paper. Bake at 180 deg. about 30 minutes, until Golden color.
Ready pads along with a paper to place on the grill.
Allow to cool completely.
Sprinkle with powdered sugar. Bon appetit! For the recipe thank you Tatiana.
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