Description
Another salad I loved pechenochki. Geniusly simple, easy and useful. :-) And called it a salad because everything is chopped it into sticks. And I wanted to share an idea feeding boiled language. So how? Beautiful? ; -) Try it, you will not regret!!!
Ingredients
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Cabbage
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Carrots
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Beef liver
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Mayonnaise
Cooking
Cabbage cut into thin strips, grind it well in a large bowl, so she gave juice. On a grater for Korean carrot rubbed some carrots, boiled liver. Salad mix and season with mayonnaise.
I saw on the site language larded with carrots. Tongue I love very much, and of course could not pass up this great idea. Cook on the 2 options of making this tongue, but Oli Babich very well and in detail described everything to her for that special thanks! http://www.povarenok.ru/recipes/show/46051/ Wanted to submit this beauty as something special, and it's such a wonderful peacock. *THUMBS UP* *IN LOVE*
Bon appetit!!! :rose: :rose: :rose:
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