Description
Yes, summer is difficult to feed my family hot, but it's necessary. And prepare this easy chicken soup in Japanese style, especially now more and more lovers of this cuisine, and products became available. And I know you will succeed no worse than in a Japanese restaurant. Make no mistake, this soup will eat in the heat.
Ingredients
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Chicken
300 g
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Shrimp
8 piece
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Noodles
50 g
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Soy sauce
3 Tbsp
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Pasta pepper
1 Tbsp
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Chicken egg
2 piece
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Nori
0.25 piece
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Peppers red hot chilli
2 tsp
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Vegetable oil
1 tsp
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Onion
1 piece
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Carrots
0.5 piece
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Green onions
1 sprig
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Cilantro
0.25 coup
Cooking
To prepare the broth. Chicken pieces with onions and carrots to boil 1.5 l of water, 15 minutes - 20. I buy a whole chicken and butchering remains the backbone it makes a wonderful chicken broth, also use the bone from the breast. Broth do not add salt.
At this time, to cook an omelet or pancakes. Eggs, soy sauce, a piece of nori, red pepper, green onion, whisk and vegetable oil fry 2-3 pancakes, fry both sides for couple of minutes.
Pancakes hot rolled into a roll and chill.
Stock ready to drain on a sieve, boil.
Put in the broth, the noodles, cook for 5 minutes.
At this time shrimp fry in a dry pan, until soft. 3 minutes. Leave a tail in the shell, this will give the soup a brighter flavor, and the original file has not been canceled. Small children this soup is eaten, and adult to cope with the cleaning of shrimp and at the table.
Put shrimp in the soup.
Cook for 3 - 4 minutes, add Kikkoman soy sauce, naturally brewed, and pepper paste Tom Yam.
Bring the soup with salt to taste (usually soy sauce is enough, the taste of the soup closer to sweet and salted). He had already bought a color, has absorbed the taste of the shrimp and sauce.
Chilled chicken mangled or cut. Chop the coriander. Put in the soup, bring to boil and remove from heat.
An omelet pancakes cut into pieces of 2-3 cm, put a few in each serving. Season with hot red pepper. Give the soup a spicy salad of carrots, boiled beets (it's a bit will balance the sharpness) and soy sauce. In Japan, perhaps, would submit a pic but I have a bread with soy sauce. http://www.povarenok .ru/recipes/show/127 422/
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