Description
Gentle cream that tastes just like the filling of chocolate bar. Keeps excellent shape. Can be a dessert or a cream cake! Very tasty and very chocolate!
Ingredients
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Dark chocolate
100 g
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Cream
200 ml
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Candy
100 g
Cooking
To prepare the cream we need products.
Will break the chocolate into pieces, cut the chocolate nougat.
Melt in a water bath until smooth.
Will beat into a soft mousse cream until thick.
Mix the cream with the chocolate mass very carefully.
Put the cream on the saucer. The cream turns out to tender.
Spread the cream on the bread and slowly savored.
Or cover them with a piece of cookie. In any case, it turns out very tasty.
Looks like our cream up close.
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