Description
Milkshake with ice cream is one of the most popular desserts, loved by both adults and children.
Ingredients
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Cooking
Measure out 100 ml of milk and pour into the pan, heated on low fire.
Break the slices of chocolate, add to milk, stir and wait until it melts. Remove the saucepan from the heat, allow to cool.
While the drink cools down, you can make glasses a beautiful edge. To do this, before you pour the cocktail, dip the edge of the glass in honey or thick liquor,
and then put in chocolate chips.
You get a very nice chocolate edge.
The cooled drink is poured into the blender.
Add ice cream and remaining milk. Whisk on slow speed until the foam and pour into glasses. You can sprinkle the foam with chocolate shavings.
Treat yourself with a delicious chocolate milk shake!
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