Description
For salad lovers salad.
Ingredients
-
Beets
500 g
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Canned mushrooms
250 g
-
Green peas
212 g
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Pickled cucumber
1 piece
-
Green onions
1 coup
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Garlic
1 tooth
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Vinegar
1 tsp
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Sugar
1 tsp
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Vegetable oil
2 Tbsp
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Salt
Cooking
Beets and cucumbers cut into small cubes.
Wash the mushrooms and finely chop. Onions to chop.
Add the separated green peas and chopped garlic. Season with salt, sugar, vinegar, oil to taste. Mix well.
Bon appetit!
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