Description
Soup has treated the mother-in-law is Turkish. Ate for the first time, this amazing soup, and most importantly, I was pleasantly surprised by the recipe! So simple to prepare and economical! You can easily replace them dinner - soup very hearty! Kids who don't like vegetables and milk are not even aware that it's all in the soup, asked for seconds! Soup can be swallowed without chewing. Thanks to my mother-in-law-the Turk for an amazing soup!
Ingredients
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Celery root
1 piece
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Carrots
2 piece
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Potatoes
3 piece
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Onion
1 piece
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Milk
1 l
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Water
1 l
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Olive oil
100 g
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Butter
100 g
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Salt
-
Lemon
-
Flour
1 Tbsp
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Black pepper
-
Greens
Cooking
Choose a celery root larger.
Celery peeled and veins. Onions, carrots, potatoes, celery grate.
Heat together butter (can be margarine) and olive(vegetable). Alternately deep fried onions, carrots, potatoes, celery. Every vegetable when frying emit a smell delicious, of course! Spoon flour goes into the pan last, mix well.
In 3 quart saucepan pour the milk and water, bring to a boil. Carefully fill the contents of the pan and mix thoroughly. Salt to taste. After the boil, leave on low heat for 5-10 minutes. Ready! Soup you can swallow without chewing. Fans of sour - add lemon juice and parsley. Bon appetit!
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