Description
Incredibly quick recipe. You called friends that you will have in half an hour for tea is nothing? Do not hurry to run to the nearest supermarket. This roll is prepared literally 20 minutes, and the products will be in your home.
Ingredients
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Sugar
55 g
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Flour
55 g
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Leavening agent
2 tsp
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Salt
1 pinch
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Chicken egg
2 piece
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Jam
5 Tbsp
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Powdered sugar
Cooking
To prepare the products. Their roll a bit and turns a little, but you can feel free to make a double batch, then the pan will need more.
Preheat the oven to 180*C. a Square shape of 20 cm grease with oil and lay a baking paper, which is also lubricated.
Mix sugar, flour, salt and baking powder.
Add the eggs.
And whisk until airy.
Pour the mixture into the molds and bake for about 10 minutes. Jamie's written 6 minutes but after 6 minutes my loaf was completely raw.
Finished roll remove from the oven and flip over on a towel. Carefully remove the paper.
Along with a towel roll in the roll loosely. Leave for 10 minutes.
Meanwhile, put the jam in a saucepan and gently heat.
To expand the loaf and brush with jam.
Again rolled into a roll and sprinkle thickly with powdered sugar.
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