Stew in a slow cooker

Description

The girls and the guys! In anticipation that many, thanks to the contest "sincerely" appears multivarki - share with the happy owners of this miracle of technology, the recipe of corned beef.

Ingredients

Meat

1.5 kg
Onion

1 piece
Bay leaf

3 piece
Salt

1.5 tsp
Allspice

4 piece
Black pepper
Water

1 l

Cooking

Meat cut into cubes 3/3 see some way larger. I have a meat-and-hip cut.

Add the onion. Coarsely chopped.

Salt, pepper. Then try, may you what is missing to taste add.

Bay leaf.

Mix well. Pour 1 liter of water. To bury the cover. The mode "stewing" for 4 hours.

In the process of cooking I had to add another Cup of water. In theory, and the "oven" to cook. Somehow I'm in this mode I cooked the chicken. So she was ready in 30 minutes.

I decided to preserve a jar, but I think it won't live))) I ate for lunch my dear and beloved relatives, with salad and buckwheat. Mmmmm!!! Delicious!!! everyone loved it!!! Canning as usual all the blanks in a sterile vessel, under the blanket to cool and cold.

Comments and reviews