Description

Cutlets: chicken,
These juicy and healthy pork chops just 3 ingredients, not counting spices on the palate. And the stuffing is cooked to a maximum of 3 minutes if, of course, the guests not the whole army) Try it, maybe in Your family they will take root) We like, quickly and easily. I am particularly pleased that when they are fried, a little king tut, give something that smells! This is my debut at the Scullion, do not judge strictly, the dish is simple, but... today I cooked, and shared. I hope at least someone will like!)

Ingredients

  • Black pepper

  • Salt

  • Cabbage

  • Chicken fillet

  • Onion

    1 piece

Cooking

step-0
Equal-volume amounts of meat and cabbage to scroll in a meat grinder together with onion.
step-1
If cakes are sculpted for children, this step and slip, but for larger "people", I add garlic and parsley, relish it turns out)
step-2
All! The beef is ready! Add salt, pepper to your taste, and you can fry!
step-3
I fry them on Rast. the oil, on medium heat. Without any breading.
step-4
Fried meatballs very quickly, within a minute the translucency of meat disappears, and as soon as our cakes are white - you can safely flip. And to what unhealthy brown roast is a purely personal matter. We love the lighter)
step-5
Cakes turn out very tasty and juicy, thanks to the cabbage and the taste is almost not felt. Bon appetit, cooks!
Comments and reviews
  • user-avatar
    Танюша Шмелева

    боже, это безумно вкусно! очень сочные, капуста и вправду не чувствуется. спасибо за рецепт!


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