Description

Green soup
Soup-puree of green vegetables. Very healthy and tasty soup. My daughter loved it.

Ingredients

  • Green peas

    300 g

  • Broccoli

    300 g

  • Spinach

    3 piece

  • Onion

    1 piece

  • Potatoes

    3 piece

  • Garlic

    3 tooth

  • Mint

    1 piece

  • Broth

    3 l

  • Spices

  • Bay leaf

    1 piece

  • Salt

Cooking

step-0
In the broth or boiling water, put all the green vegetables: peas,
step-1
Broccoli,
step-2
Spinach (I have it like this, briquettes),
step-3
Onion, cut into quarters
step-4
And potatoes.
step-5
Vegetables cook until tender, until tender. Season with salt and pepper, Bay leaf, salt. Remove from the heat and allow to cool a little. You can now use the blender. Downloadable in a bowl all the vegetables along with broth or water, add mint leaves
step-6
And garlic.
step-7
Convert all in a delicious sauce. Serve with sour cream and croutons. Bon appetit!
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