In a deep bowl mix the sour cream, yogurt, egg, sugar, salt and vegetable oil. Gradually add the sifted flour with soda, within a few seconds, knead smooth and soft dough, if necessary you can pour some more flour, but to score the dough is not worth it, better to use flour when forming patties. To start baking pies immediately.

On a heavily floured table formed into patties, very much filling in pies not to put, and they can burst when frying, so how much rise.

In a pan heat a little vegetable oil, fry the patties on medium heat.

As the cakes rise much during frying, they will still need to propagate over on his side. Ready pasties to put on paper towel to absorb excess oil. Bon appetit!