Description
Girls and boys, this recipe is a lifesaver when there is no time. Very tasty, quick and simple. Perfect for any beginner of the most inexperienced housewife. Cooked meat in it completely changes the taste. Men from such meat will never give up. This version for the first time, but the basic recipe is very close. This recipe exhibited earlier in the cook http://www.povarenok .ru/recipes/show/823 85/. Found from Elmira Magicboy more advanced version and share them with You, the recipe is tailored to yourself. Both options are delicious, I will now alternate them.
Ingredients
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Meat
700 g
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Butter
3 Tbsp
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Onion
1 piece
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Broth
200 ml
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Sour cream
300 ml
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Flour
1 Tbsp
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Yolk egg
3 piece
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Dutch cheese
120 g
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Crackers
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Salt
-
Black pepper
Cooking
Cooking time of meat in the recipe is not taken into account. The meat here is not necessary to use only boiled. I'm the pieces of meat in these recipes thrown into the boiling soup broth on top and cook until tender. Do not have to only use a large boneless pieces. Cooked meat with bones need to parse very carefully from the bones and lived. Even if the pieces are small. Cooked meat to cool, wrap in foil and put into the refrigerator. In the fridge the meat in foil sitting quiet for 3 days.
Onion slice. Can small, can be semi-rings. As You like. I love half rings and fry in 1 tablespoon butter.
Sour cream mixed with broth and egg yolks. Put the onion in 1 tablespoon of flour, mix vigorously and pour, with continuous stirring, a thin stream of sour cream mixture. Season with salt and pepper, and boil bare boil until thick. The sauce should be the consistency of thick cream.
Meat, remove from refrigerator and cut into slices thickness of about 5 mm and lay in a single layer in a greased with 1 tablespoon of melted butter ovenproof form. The layers can be repeated. The more layers, the tastier the meat will be. Meat salt, if not salt and pepper. Grate cheese. I have 2 layers.
Put the meat on 1/2 of sour cream sauce (if 2 layers), sprinkle with 1/2 of the cheese and 1 tbsp. of the breadcrumbs. Repeat layer. Meat-sauce-cheese-crackers. Put in a preheated 180 gr. oven for 20 minutes. The last 5 minutes turn on the fan.
Take out the meat from the oven, call home.
Serve with potatoes, vegetables. You can submit salinity. It is very tasty. Bon appetit.
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