Description
This refreshing salad could be part of the evening meal in some lovely cafe on the shore of the Mediterranean sea. So... This recipe was posted on the website in the 2009 user KuZne4 ik called "Riviera" and is illustrated with me in the framework of "Coloring".
Ingredients
-
Herring
250 g
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Cucumber
100 g
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Tomato
1 piece
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Red onion
1 piece
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Broccoli
200 g
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Olive oil
6 Tbsp
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Vinegar
4 Tbsp
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Lemon juice
3 Tbsp
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Soy sauce
2 Tbsp
-
Salt
Cooking
Ingredients.
Boil seafood mix in salted water.
Broccoli disassemble on inflorescences and also boil in salted water. The main thing — long, so cabbage stayed a bit crunchy.
Onions cut rings and we scald with boiling water.
Cucumber cut into strips.
Tomato cut into cubes.
Now prepare the salad dressing: mix soy sauce, olive oil, lemon juice and wine vinegar.
Seafood, broccoli, onion, cucumber and tomato mix in a large salad bowl and dressed with the cooked sauce.
Served to the table.
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