Description
Soft creamy texture, a favorite chocolate flavor. At the same time quickly and simply! Dessert for the very lazy )))
Ingredients
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Cooking
Smash the chocolate, marshmallows cut into small pieces.
Fire chocolate and marshmallows in a water bath, adding some (3-4 tablespoons) of cream.
Gently stir the mixture until it becomes smooth and homogeneous.
Remove from heat. Connect with remaining cream, adding it gradually, then beat with a mixer for 3-5 minutes, add vanilla.
And send it to congeal in the fridge. The mousse hardens quickly in 10-20 minutes.
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