Description
Quick, tasty, cheap and cheerful!
Ingredients
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4 piece
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100 g
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1 piece
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5 tooth
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Cooking
mix the eggs and mayonnaise (whip). Season with salt and pepper.
cheese to grate, add salt, add the garlic (crushed) and mix with mayonnaise
lubricate the crepes cheese filling
roll into rolls and an hour in the refrigerator. Then remove and cut the rolls into pieces at an acute angle. Sprinkle with herbs.
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