Description
You should definitely try this salad. Well, so combining the ingredients of a fairy tale! Simple and affordable products, it turns out economically, simply and quickly! Delicious, nutritious and very tender, it looks great on the holiday table!
Ingredients
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Figure
0.5 cup
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Chicken liver
350 g
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Onion
4 piece
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Chicken egg
3 piece
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Dill
1 coup
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Mayonnaise
4 Tbsp
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Salt
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The mixture of peppers
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Vegetable oil
2 Tbsp
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Green onions
1 coup
Cooking
Rice is boiled in salted water as directed on the package.
Onions finely chop and fry in vegetable oil until Golden brown.
Green onions and dill finely chop.
Eggs boil, cool and grate.
Liver wash, peel all the unnecessary and boil in salted water, to which you can add a Bay leaf and a few peas of fragrant pepper. Cool and RUB on a small grater.
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