Description
Thank you kare_l (y) for reminding me about these cutlets. Love. Tasty, nice, "cheers" will go on the holiday table.
Ingredients
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Minced chicken
500 g
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Bread
200 g
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Cream
50 g
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Milk
100 g
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Bread crumbs
200 g
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Chicken egg
3 piece
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Salt
-
Black pepper
Cooking
The crumb of white bread chop, pour the milk.
Mash well with hands to form a slurry.
Minced chicken to prepare in advance, mix with bread mush. Beef should be air. Pre-pack and cream to put in the freezer and wait for the clutch to "oak". These cream then mash to the mince on a grater, it becomes a "snowball". Mix everything once, add salt-pepper.
Should be done in the bread crumbs, beaten egg and a bowl of water to wet hands and skewers.
Next, make all fast: formed Patty, threading the skewer, dip in beaten egg and in the breadcrumbs and into the pan.
And so, until we obtain the required number of chops. I still get it in the oven after roasting for 15 minutes at 160 degrees.
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