Description
The recipe for Larocca(stall )And Ksyshenka (Lacoste )Larissa yesterday showed up a recipe for caramel Apples. I promised to show you a recipe which is prepared in France . Can certainly there are still some options , I will show that which you know. Perfect dessert for children's parties
Ingredients
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Apple
6 piece
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Sugar
500 g
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Lemon juice
1 Tbsp
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Water
2 Tbsp
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Butter
100 g
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The food dye
Cooking
The calculation of the 6 apples .I only did 2, respectively divided the number of ingredients in 3 .So take apples of medium size .Remove the cuttings. Instead, insert a wooden stick
Mix the butter +sugar+water+lemon juice. Heated stirring constantly.When the caramel becomes brown color, Add red food dye.
Prepare a large container of cold water .The apples must be completely dry .With a spoon put the caramel on the Apple ,holding it by the stick and slowly rotating around its axis
When all the Apple is covered with caramel ,drop it in a bowl of cold water
That's all.Cool,got put on a napkin to dry
Children will be happy), though My rose .....)))))
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