Description
With yeast dough on You? And want to prepare the dough and bake from it a fragrant braids with different fillings? Then this recipe is for you. I hope you like it and experienced cooks...
Ingredients
-
Milk
0.5 l
-
Yeast
2 tsp
-
Margarine
125 g
-
Chicken egg
3 piece
-
Sugar
1 cup
-
Vanilla
-
Flour
2 kg
-
Cheese
250 g
-
Cinnamon
Cooking
Milk (or whey) pour into a deep bowl, on a surface sprinkled with dry yeast. Not to stir! Let stand for 10 minutes.
Add sugar, margarine, whole egg + one white, a little salt, vanilla
The yolk is separated and used for cottage cheese filling
Sift flour, add to start with 4 cups, mix and allow to stand in the heat for about 15 minutes
Add gradually the flour, vimosewa the dough first in the bowl...
... and then on the table until a soft elastic dough that does not stick to hands.
Because of the braids, we will have 4, then immediately divide the dough into 4 equal parts. Each piece sprinkle with flour and put everything in the bowl in which the dough is kneaded. Cover with a cloth and set in a warm place for 20 minutes. And yet...
... but in the meantime prepare the filling. In the curd add sugar, salt, vanilla, and a bit of semolina (so the filling doesn't spread)
Here it is - our curd. It's enough for two braids. The rest two I have today with cinnamon and sugar. In General, braids can be prepared with ANY filling, just not too liquid.
Take one portion of dough and roll it like a rectangle. Yeast dough does not like to be rolled is thin, the thickness of the rolled dough around 5-7 mm.
To further facilitate the task, using a long knife, make a kind of mesh, lightly touching the knife to the surface of the dough. Conditionally we divide our rectangle into three parts in length and 10-15 wide. Why? Now you will understand.
Now at the middle of the stuffing is put - tablespoon sugar and half teaspoon ground cinnamon (such braided, we have two)...
... on the other two braids and curd. Now, our "grid" with a sharp knife cut into transverse strips on both sides...
... and zaplatim them to the network.
Here's what we got.
Here they are - our braids. Now put them in a warm place, cover with a cloth, to increase twice.
Now grease a loose end of their egg and into the oven with a medium fire for 30-40 minutes. The first 20 minutes the oven do not open, and the dough will settle!
And that's the result of our labors! With the heat from the heat!
What would have happened to me without my beloved sidekick..?
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