Description
I present to you the most delicate dessert. Cooked very easy! Only 4 ingredients.
Ingredients
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625 g
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1 can
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3 piece
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14 piece
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Cooking
Place biscuits in bottom of each muffin
Beat the cream cheese with a mixer on medium speed until smooth, add condensed milk. Beat mass until smooth. Reduce speed to low and add one egg.
Pour the cream into the mold on top of cookie, as in the photo.
Pour the boiling water into the baking pan with a layer of 1 cm, Place on a baking sheet molds
Bake in the oven 140 gr. 15-20 minutes. Allow to cool. Put a couple hours in the fridge.
To get out of the tins and flip over to the biscuits on top.
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