Description
Creamy taste of chocolate and honey toffee-taffy puller will delight Your children.
Ingredients
-
Milk ghee
200 ml
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Sugar
200 g
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Honey
2 Tbsp
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Butter
50 g
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Vanilla
1 pack
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Cocoa powder
1 Tbsp
Cooking
In baked milk, add vanilla, sugar and honey.
Next, add the butter TM "Ecomilk", it will give the Fudge a special creamy taste.
Cook, stirring, over low heat until rich caramel color, it took me 30 minutes, the mass begins to thicken.
Add cocoa, stir and cook for another 5 minutes.
Pour into a silicone form ( I poured another sample into a new molds for candy).
When the mass begins to solidify, to make a knife notches slices. Leave until fully cured in the fridge.
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