Description

Apricot pie
Fertile time - summer. Debilitating heat kompensiruet an abundance of berries and fruit. Fortunately we have this summer their views. Another flan. Simple, fast and delicious.

Ingredients

  • Chicken egg

    3 piece

  • Yogurt

    1 cup

  • Butter

    100 g

  • Sugar

    1 cup

  • Vanilla sugar

    1 pack

  • Flour

    2.5 cup

  • Apricot

    400 g

  • Soda

    1 tsp

Cooking

step-0
From yogurt, sugar, soft butter, eggs and flour knead the dough. It should be like thick pancakes. Soda with vinegar to extinguish it is not necessary - in the test yogurt. Pour in a form slightly more than half of the test.
step-1
Spread the apricots.
step-2
Pour the remaining batter.
step-3
Bake 40-50 minutes at an average temperature
step-4
So it turns out.
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