Description
Chocolate cupcakes . I made them of white and dark chocolate. Prepared very simply and quickly . Recipe for those who do not like to mess with the test )) Incredibly tasty. Not dry , not stale. So cook them immediately in a large quantity.. once cook and the recipe will remain in your head)))will not have to go into their records to recover the recipe. So it's simple
Ingredients
-
White chocolate
120 g
-
Dark chocolate
120 g
-
Chicken egg
4 piece
-
Sugar
240 g
-
Butter
240 g
-
Flour
240 g
Cooking
Let's start with chocolate.Take two lots each steal for 120 grams of butter in a water bath melt together with the chocolate .In the same saucepan with the white..in one dark
Eggs RUB with sugar
Add flour
Half of the resulting dough mixed with dark chocolate
The other half with white.The dough turns viscous, not thick
Prepare molds.if necessary, lubricate them with melted butter. Fill alternating a spoonful of the white dough .spoon the dark.(Fill to 2/3)
One circular motion to mix the dough. And send in a preheated 200 gr oven for 25 minutes
Ready you Can pour the melted butter chocolate
Here they are in context
Nice appetite!!!!![url=http://www.povarenok.ru/images/users/27_07_09/190593.jpg][img]http://www.povarenok.ru/images/users/27_07_09/small/190593.jpg[/img][/url]
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.