Description
A delicious and hearty salad...
Ingredients
-
Fish
350 g
-
Chicken egg
2 piece
-
Walnuts
150 g
-
Onion
5 piece
-
Carrots
1 piece
-
Mayonnaise
-
Black pepper
-
Salt
-
Vegetable oil
Cooking
We will need this for making salad.
Onions cut into half rings and fry in vegetable oil. Carrots to grate and add to the onions. Fry Yes softness.
Nuts chop, add to pan with onions and carrots and fry. Cool.
Eggs cut into cubes and put in salad.
Fish boil in salted water with spices. Cool and disassembled into small slices
add to the salad. All mix, pepper and mayonnaise.
Put in a salad bowl and serve.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.