Description
The recipe for a delicious casserole made from potatoes that can easily make any weekday evening.
Ingredients
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0.5 kg
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2 piece
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70 g
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1 piece
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150 g
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4 piece
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Cooking
Potatoes cut into cubes. Finely chop the onion. The potatoes and onions to combine, spread in a preheated pan with vegetable oil and fry.
Chicken cut into cubes and add to potatoes with onion.
Pepper finely cut into cubes and add to vegetables with chicken. All salt, mix well and place on a greased baking sheet.
Beat eggs and pour over potato mixture. Grate cheese on a small grater and sprinkle them over the dish
Bake in the oven at t 180 10 min.
Cut into portions and serve. Bon appetit!
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