Description

Chocolate cottage cheese cake
For chocolate lovers! I won't describe what it tastes like and what is the smell of chocolate when baking... and yet it is quite simple!

Ingredients

  • Butter

    175 g

  • Chocolate milk

    250 g

  • Sugar

    400 g

  • Chicken egg

    6 piece

  • Flour

    220 g

  • Vanilla

    2.5 tsp

  • Leavening agent

    3.4 tsp

  • Salt

    0.5 tsp

  • Cheese

    350 g

Cooking

step-0
Chocolate and butter to melt, allow to cool!
step-1
Beat 4 eggs 300 gr. sugar, salt, flour mixed with baking powder, add cooled down chocolate and butter.
step-2
With a mixer beat the cheese with 100g. sugar, add 2 eggs, add vanilla.
step-3
In the form covered with baking paper and pour the chocolate mass leaving 6 spoons. In the middle put the cottage cheese and remaining 6 tablespoons on top.
step-4
To make the divorce knife and bake at 180 ° C until tender.
step-5
Ready to cut.
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