Description
On the website there are a couple of recipes for chicken hearts, but I own variant simplified to a minimum! In the end, the two main ingredients, and 35 minutes to prepare and a complete meal or delicious dinner is ready! Very fast, very tasty, very creamy! For lovers of offal!
Ingredients
-
The pie
800 g
-
Sour cream
250 g
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Vegetable oil
3 Tbsp
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Flour
1 Tbsp
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Salt
-
Spices
-
Greens
2 sprig
Cooking
Chicken hearts my and clean from what we don't like.
In a pan heat the oil, add the hearts.
Cook 20 minutes on medium heat.
The liquid should evaporate half. If You want more sauce (I like more!), then liquid Express more.
After 20 minutes, add sour cream.
Add a tablespoon of flour, salt and spices to taste. All mix well and simmer for another 10-15 minutes. If the cream was sour, the taste can be corrected with a pinch of sugar.
Ready creamy hearts sprinkle with herbs.
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