Boil 3 eggs, peel and RUB on a coarse grater. 2 onions finely chop, fry until Golden brown in vegetable oil, lay on paper towel and drain off excess oil. Mix the eggs and onions.

In forcemeat add finely chopped onion, salt and pepper. Knead well minced. In the stuffing you can add your favorite ingredients. I wrote that I added ;-). Lay plastic wrap and spread stuffing, top stuffing and spread the prepared mixture of eggs with onions. With the help of film turn all this into a log and sent into the freezer for a few hours.

The roll needs to freeze to such an extent that it could be cut and he collapsed. Cut our roll into pieces (I cut from it the necessary number of pieces, and the rest is again removed in the freezer). Yes, no need to thaw the patties, just they are a little thawed, while you prepare the batter.

Now make a thick batter of 1 egg, flour, salt and water. Dip our patties in the batter and send in a pan with hot oil.

You want to cook in a fairly large amount of oil on medium heat (even minimal) that the burgers had fry. I was roasting under a lid. After some time, flip burgers.

Here in General that our the unusual cakes are ready. Bon appetit!!!