Description

Cakes of cheese dough
At Trinity, I prepared here are some great cakes made of cheese dough with two toppings. Savoury with cabbage and chicken, and sweet with cherries and seeds. Our whole family loves the cakes from this test. It's something special, it doesn't taste as sweet and unsalted, sand, but not sand. In General, anyone familiar with this test, who knows. And really, who haven't tried, must cook this dough and taste. Pastries from this dough are delicious with sweet and savoury fillings. From this dough you can prepare the cakes that I offer, you can also make a tart, or any pot pie, with berries and fruits, or with meat, mushrooms, egg and greens... etc Try, be creative and you will not be disappointed. I met with this test for a long time, thanks to Liza Oliver, for which I am very grateful. Help yourselves, and may you always be delicious and satisfying!!!

Ingredients

  • Salt

    0.25 tsp

  • Butter

    150 g

  • Flour

    260 g

  • Water

    5 Tbsp

  • Cheese

    120 g

  • Red onion

    1 piece

  • Chicken fillet

    200 g

  • Cabbage

    0.5 plug

  • Salt

  • Black pepper

  • Dill

    1 coup

  • Chicken egg

    1 piece

  • Cherry

    150 g

  • Sugar

  • Sunflower seeds

  • Sesame

  • Chicken egg

  • Sunflower seeds

Cooking

step-0
Sift the flour with the salt. Butter from the fridge cut into cubes. Cheese RUB on a small grater. The water cooled in the freezer. Combine the flour, cheese and butter.
step-1
Hands RUB the mixture into crumbs. Add cold water and gather the dough into a ball. Wrap with cling film and sent hour in the refrigerator.
step-2
Let's prepare the filling. Clean the onion. Chicken fillet cut into small cubes. Sent the meat and the onion to obzhivatjsya in vegetable oil. Shinkuem cabbage, sent to the meat in the pan. Salt, pepper to taste. Ready stuffing put in a bowl to cool.
step-3
Cut a good handful of fresh dill. Sent it to the cooled stuffing. Stir. Add the egg and stir again. The stuffing is ready.
step-4
Chilled roll out the dough thickness of 3-5 mm Cut out circles with a diameter of 8-10 cm Put a spoon in the center of the circle and glue the stuffing Patty, I still walked with a fork around the edges. Put the patties on a baking sheet, covered with baking paper. Lubricates the beaten egg and sprinkle with sesame seeds (optional). Bake in a preheated 180 degree oven for 30 minutes until Golden brown (watch oven).
step-5
The cabbage filling was a lot so I stayed on the cherry pies only 4 circles, each family member one by one. Put in the center clean the cherries, sprinkle with sugar and add the seeds/nuts (or without). Then repeat the bonding procedure, lubricate the egg, sprinkle with seeds and a small amount of sugar. Bake until ready. Bon appetit!!!
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