Description

Puff pastry rolls stuffed with chicken
Tubes sweet on the website was not time. I want to share with You the option of flaky rolls with chicken filling. A great snack, and for Breakfast instead of sandwiches will do.

Ingredients

  • Puff pastry

    125 g

  • Chicken fillet

    300 g

  • Butter

    70 g

  • Cheese

    4 Tbsp

  • Horseradish

    2 tsp

  • Salt

  • Black pepper

  • Parsley

Cooking

step-0
Here are my molds baking tubes who do not have molds, you can cardboard rolled into a cone or on a sandwich spread.
step-1
Puff pastry roll out and cut into strips (10 PCs – the number of the molds).
step-2
Each test strip to be wrapped up around the cone. I did especially little. And the number of products is also expected for small tubes. Bake in the oven at 190* until Golden brown.
step-3
Chicken boil and cool.
step-4
In a blender, grind chicken. Add the soft butter, soft spreadable cheese, horseradish, salt and pepper to taste. Mix well in a blender.
step-5
Baked rolls.
step-6
Finish stuffing using pastry bag fill tube. Spread on a plate, sprinkle with chopped parsley or dill and enjoy. BON APPETIT!!!
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