Description
Jam of bananas is very tasty! We sell a lot of them and it turns out it's fragrant!
Ingredients
-
Sugar
1.5 cup
-
Banana
7 piece
-
Water
0.5 cup
-
Citric acid
0.5 tsp
Cooking
Take the bananas. Best mini. Sugar and water make syrup. Bananas cut into circles somewhere around 2 cm.
In the finished syrup put banana pieces and cook for about 10 minutes. Then add lemon acid, boil for 2-3 minutes and pour into banks. Cook to pieces.
Ready fragrant jam.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.