Dough. Water butter bring to a boil. Remove from the fire. Add flour and mix well to avoid lumps. Let cool slightly, add eggs, stir until smooth.

Test fill a pastry syringe. The pan is well heated vegetable oil. Note: the Oil should be hot, otherwise you cookies will turn out too oily and tasteless. With a syringe otkryvaem the dough directly into the frying pan in hot oil. If necessary, flip it. Fried very quickly, immediately formed a Golden crisp. Cookies eyes increases in volume.

Ready spread on a cloth (to get rid of oil). Cookies should work (If You did everything correctly) crispy on the outside and tender inside.

You can pour melted chocolate or sprinkle with powdered sugar. My daughter loves sprinkle with sugar.

Bon Appetit!!!