Description
These bagels were baked us Mama, I was cooking when I was in high school. I want to share with you the recipe. On the website I have never met.
Ingredients
-
Flour
4 cup
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Margarine
250 g
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Sour cream
1 cup
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Yeast
25 g
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Cherry
-
Chicken egg
1 piece
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Milk
-
Sugar
1 tsp
Cooking
Just want to warn you, as our family is small and I always slimming, but now I make bagels half of all the proposed ingredients. Shiver crumble and pour warm water or milk, add 1 tsp of sugar put in a warm place for 20 minutes, until a foam cap
Cherry drain in a sieve, to glass liquid, RUB the flour and margarine into crumbs.
Pour in a little yeast and sour cream and knead the dough. Give it 15 minutes to rest.
Divide the dough into 4 parts
Each piece roll out into a thin flatbread, cut into 8 triangles, put the filling on the wide part and semipaved it in such a way so as not to drip cherry.
These are the bagels supposed to be
Prepare two plates: one with beaten egg, the other with sugar, mixed with vanilla.
Dip each roll first in the egg and then into the sugar and spread on a baking sheet. Of all of the above ingredients get 2 baking trays of bagels. Bake until tender, it takes me to bake for 20 minutes.
And here are our bagels on the table.
Out very tender and juicy. It was necessary to prepare still the whole portion, and then in the evening there are only 5 stuff.
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